Cuisine

Mumbai, the city of dreams, embraces one and all; the expats, the migrants and people from other cities. In India, the Parsi community currently is a varied group of ethnicities thriving together. However, at one point in time, they were refugees ...

PC- Sharada Prasad CS We all know Northeast India as one of the least-explored and unknown regions in the country. Therefore, the beauty of its natural surroundings, historical marvels and age-old culture remains unveiled. It is also one of the few places ...

Bengaluru is one of the top tourist destinatiosn in India. Travellers visit the place from across the globe. Being the IT hub of India, the residents of the city include those from varuous parts of the country. This multi-cultural city has ...

Travelling to new places is always fun. You get to know about the culture, art, cuisine, festivals and other aspects of the place and allow you to be a part of a totally new life! If you're a foodie, it is ...

It's raining in Bangalore and yes, we would all be craving to hit some amazing restaurants in the evenings to excite our taste-buds. Why not we try some Italian Restaurants and try our hands some Pasta, Lasagna, Bruschettas, Pizzas and what ...

Ramzan is a month of prayers, sacrifices and good thoughts. It is also a season of great food. There are streets that are adorned with kebabs and other street food during the month of Ramadan. Delhi too has its share of ...

Chaats are for those cravings your tastebuds just can't resist. The wait for the next pani puri, the sight of dahi puri being topped with coriander leaves, tomato and sprinkles of sev, the spicy pav bhaji that's steaming hot and those ...

A lot of dishes and food items we have in India today have their origin in foreign lands, as a part of the foreign invasion of Indian places. The tomatoes come from Portugal, green chilli and sugar come from West Indies. ...

Anyone who tastes halwa from Iruttu kadai finds it unique in taste. Iruttu kadai, which translates to "The Dark Shop" is located in Tirunelveli in Tamil Nadu. The shop gets its name as it operates with minimal lighting. This interesting halwa ...

The moment we get to hear the name Davanagere it is always the image of textile mills that appear first in our minds. Davanagere gets the name with the legend of Chalukyas once halting at this place to quench their thirst ...

It is the holy month of Ramadan, and the city of Bangalore is caught in the excited fervour of the festival. Every evening sees people hurrying to get home or one of the popular food destinations of Bangalore to break their ...